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Carpineto is one of the highest estates in the entire appellation at an altitude of about 500 meters (1,650 ft) above sea level. The sedimentary soil has a galestro frame with clay accumulations dating to the Eocene era (15 million years ago). The unique
Carpineto is one of the highest estate in the entire appellation at any altitude of about 500 meters (1,650 ft) above the sea level. The sedimentary soil has a galestro frame with clay accomulations dating to the Eocene era (15 million years ago). The unique microclimate, in a panoramic setting, gives wines with fine elegance, minerality and great longevity.
Specifications
- Article code: VN100164
- Ean code: 000000
- Size: Red Wine No
- PDF sheet: Download file by clicking here
Grapes used
Sangiovese Grosso.
Trend of the year
A hot but regular summer, without particular heat peaks or abundant rainfall, was followed by a September characterized by good weather and large temperature variations, which allowed the perfect phenolic maturation of the grapes. This has allowed us to produce wines with great potential for long aging. The intense colors and intense aromatic expressiveness elegantly describe our terroir.
Vinification
Carried out by indigenous yeasts in steel tanks at a controlled temperature (25-30 ° C); to preserve the typical bouquet of Sangiovese, frequent pump-overs and a long maceration on the skins were performed.
Maturation
At least 42 months in oak casks of different capacities.
Bottle ageing
In our cellars at a naturally controlled temperature and humidity.
Color
Intense ruby red, with intense anthocyanin concentration and garnet reflections.
Perfume
Intense and persistent with wild berries, hints of vanilla and spicy notes; very complex.
Taste
Very complex and intense, well-structured with a long evolution ahead.
Serving temperature
- 18-20°C, 64-68°F, in a decanter.
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