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We have produced this wine since 1982, the year in which we built the first existing sparkling wine facility in the Chianti Classico region.
Specifications
- Article code: VN100072
- Ean code: 8003015012053
- Size: Spumante 0.75L
- PDF sheet: Download file by clicking here
Technique
A slow fermentation process at very low temperatures using our special yeast selection. Extended lees contact is maximized by periodically agitating the tank to maximize lees suspension time.
Color
An evanescent froth produced by the lingering perlage, the color is light straw with aquamarine highlights.
Perfume
Complex, elegant, fruity, with distinctive hints of crusty bread.
Taste
Dry, lively, balanced, with a refined texture.
Serving temperature
- 6-10 °C.
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