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Our DogajolORO comes from the most historic hillsides of Central Tuscany. Handcrafted from high density, older, low-yielding and dry farmed vineyards, it is carefully blended to make a classic Sangiovese based ‘Super Tuscan’ of good structure, elegance, refinement and aging potential
Specifications
- Article code: VN100160
- Ean code: DOJORO
- Size: Red Wine 0.75L
- PDF sheet: Download file by clicking here
Grapes used
Sangiovese min 85%; Cabernet Sauvignon and other varieties up to 15%.
Vinification
the two grape varieties are vinified separately, since they ripen at different times. Fermentation takes place in temperature controlled stainless steel tanks with the aid of selected yeasts. Towards the end of the fermentation process they are blended and moved into wooden casks of different capacity where the wine ages for a minimum of 8 months. The wine is then transferred into stainless steel tanks prior to bottling.
Color
ruby red with garnet reflections.
Perfume
fruity and intense, with hints of cherry, violets, vanilla and spice.
Taste
full-bodied, soft on the palate, complex, well-rounded with a long, persistent finish.
Serving temperature
- 18-20°C
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